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Emergency Pest Control Protocols for Breweries: What to Do When You Spot an Infestation


Dealing with a pest infestation in your brewery is not only a health hazard but it can also potentially hurt your company’s reputation. To ensure that your products, team members, and business are kept safe, it is important to know emergency protocols for pest control in breweries.

Through having a step-by-step guide in place, your team members can better handle challenging situations without escalating them further or putting themselves at risk. Below, we detail the best emergency protocols for pest control breweries no matter the type of pest or species you may deal with.

Step 1: Don’t Panic

This should be the first step in all emergency protocols across all kinds of situations – infestations or otherwise.

By keeping calm and having a clear idea of what to do, you can better assess a situation, apply the necessary actions, and keep yourself safe through the process. A cool head makes more informed decisions, so remember to look at things as subjectively as possible – though it can be easier said than done.

Moreover, depending on the type of pest and the severity of the infestation, it may be best to pause operations until all is in the clear. Your brewery management can set limitations for this.

Step 2: Identify The Type of Pest

It is much easier to formulate a treatment strategy and eradicate an infestation when you know exactly what you are dealing with. Without putting yourself in danger, try to identify the kind of pest infestation your brewery has.

To make this step easier, it would be best for breweries to have a quick chart showing photos of common pests, what they are called, key information about them such as where they hide or feast on, and the type of treatment that best applies to them.

Step 3: Determine The Scope of The Infestation

While it is possible that the infestation is isolated in one area, don’t rule out the probability that it has spread to other spaces within the brewery. Once you identify the type of pest, check locations where they will most likely be nesting or hiding, and look for signs that they have been within the area. 

For example, if you suspect a rodent infestation, you can look around for droppings, shredded paper, or chewed-up packaging that may lead you closer to infestations. 

Step 4: Contact Your Local Pest Control Company

Once you have enough information, contact your local pest control company to help eradicate the infestation as quickly, safely, and efficiently as possible. By relying on professionals, you can better guarantee the safety of your team and products.

After they have applied pest control treatment, it is best to have your chosen pest control company come back for regular inspections and monitoring to prevent infestations from coming back.


No one would want to be put in a situation wherein emergency protocols for pest control in breweries are needed. It can cause anxiety, confusion, and profit loss. In other situations, it may even cause health issues. For this reason, call Unitech Pest Control for regular preventative pest control measures today!